Citations 4

Nutrition dose in the early acute phase of critical illness: Finding the sweet spot and heeding the lessons from the NUTRIREA trials

Journal of Parenteral and Enteral Nutrition | June 24, 2023 | Volume: 47 | Issue: 7 | Pages: 859-865

10.1002/jpen.2539 | PMID 37354044

Abstract The landmark NUTRIREA‐2 and NUTRIREA‐3 trials compared the route and dose of nutrition, respectively, in critically ill patients with circulatory shock. The results of both trials support a “less‐is‐more” paradigm shift in the early acute phase of critical illness. In this review, the authors outline and appraise the results of the NUTRIREA‐2 and NUTRIREA‐3 trials, introduce the concept of identifying the “sweet spot” for nutrition dose based on severity of illness/nutrition risk and nutrition dose, and identify the unintended consequences of delivering full‐dose nutrition in sicker critically ill patients during the early acute phase of critical illness.
Clinical Practice Guidelines From the Association for the Advancement of Blood and Biotherapies (AABB): COVID-19 Convalescent Plasma

Annals of Internal Medicine | August 15, 2022 | Volume: 175 | Issue: 9 | Pages: 1310-1321

10.7326/m22-1079 | PMID 35969859

Omission of Dietitian as Integral Member of Critical Care Team

Critical Care Medicine | June 21, 2022 | Volume: 50 | Issue: 7 | Pages: e661-e662e

10.1097/ccm.0000000000005536 | PMID 35726996

COVID‐19 convalescent plasma: Interim recommendations from the AABB

Transfusion | February 17, 2021 | Volume: 61 | Issue: 4 | Pages: 1313-1323

10.1111/trf.16328 | PMID 33586160